Food-safety management

ISO 22000 Certification

ISO 22000 connects food-safety hazard control with a management system, making it useful for food producers, cold stores and distributors under buyer and regulator pressure.

// what.it.covers

The system, clause by clause, in plain terms.

Prerequisite programmes

Hygiene, pest control, maintenance, utilities and the base conditions food safety stands on.

Hazard analysis and control

HACCP principles applied inside the system: hazards, CCPs, OPRPs and their limits.

Traceability and recall

Lot identification, withdrawal exercises and the records that make a recall survivable.

Internal and external communication

How safety information moves between shifts, suppliers, customers and authorities.

System management

Objectives, verification, validation and management review over the whole food-safety system.

// route.to.certification

The route to certification.

Five controlled steps, with the certification decision separated from the audit team.

01

Application

02

Stage 1 review

03

Stage 2 audit

04

Independent review

05

Decision and certificate

// the.clock

The clock, stated honestly.

End-to-end timing depends mostly on your readiness and how fast findings close. QSI gives a dated plan at application review instead of promising a certificate by a date no audit has earned yet.

01 · Application review

Scope, sites, shifts and man-days confirmed before anything is quoted.

02 · Stage 1

Documentation and readiness review. Gaps are reported before Stage 2 is planned.

03 · Stage 2

The certification audit, on your floor, against the running system.

04 · Findings closure

Correction and corrective action evidence within agreed timescales.

05 · Decision

Independent review of the file, then the certification decision and certificate.

06 · Surveillance

Annual follow-up audits in years 2 and 3, then recertification before expiry.

// what.it.proves

Food safety is a QSI specialty, with audits shaped around real Saudi production and storage conditions.

  • A food safety management system covering the certified scope was audited on site against ISO 22000:2018.
  • Prerequisite programmes and CCP monitoring records were sampled, not assumed.
  • The decision was made independently of the audit team and is maintained through surveillance.
  • The certificate names the exact scope, sites and activities covered. Nothing outside it is implied.

// man-day.transparency

No serious quote starts with a guess.

Food-safety man-days are shaped by product categories, process complexity, shifts, HACCP studies and site risk. QSI reviews these before audit planning.

// buyers.ask

Questions buyers actually ask.

Straight answers, because the audit will find the truth anyway.

FAQ

How is ISO 22000 different from HACCP?

HACCP focuses on hazards and controls. ISO 22000 embeds those controls inside a managed system with objectives, review and improvement.

FAQ

Does QSI audit production records?

Yes. Records, prerequisite programmes, CCP monitoring and corrective action evidence are central to the audit.

FAQ

Can a warehouse need ISO 22000?

Yes, when storage or distribution activities affect food safety and customers require certified controls.

FAQ

Does QSI audit with SFDA expectations in view?

QSI is SFDA-approved (CB-2024-FO-0011), and food-sector audits in Saudi Arabia are planned with that regulatory context in view. The certificate itself attests the named standard and scope.

ANNEX / KINGDOM OF SAUDI ARABIA ACCREDITED GROUND

In Saudi Arabia, this comes with accredited ground.

ISO 22000:2018 audits in the Kingdom run under QSI's Saudi accreditation and approval footprint, with auditors based in Riyadh and clients served across the country and the Gulf.

SAACQMS / EMS / OHSMS / FSMSSaudi Accreditation Centre recognition for the defined management-system scopes.
SFDACB-2024-FO-0011Saudi Food and Drug Authority approval reference for food-sector certification demand.
IASMSCB-203 / No. 9144522IAS-accredited certification body covering the management-system standards scope.
Read the accreditations in full

// resource.vault

Related guides.

Service pages link into the resource vault so buyers can keep reading by risk, standard and audit stage.

// talk.scope

Talk to an auditor about the right scope.

Before you buy the certificate, get the scope and man-days confirmed by a lead auditor.

WHATSAPPMessage an auditor